Lots of exciting food to follow soon

I have spent the evening with the boy’s mum and sister at a cookery event.

It was a dessert evening and we made bread and butter pudding, ale ice cream, fennel, orange and vanilla custard and chocolate fondants with chocolate ganache.

I will be trying to recreate all of these at home and will show you my creations as they come.

Now that I have successfully made ice cream I feel like I can happily crack out my ice cream maker again and experiment.

I am very excited.

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